Food Science & Technology - Masters - Research

University College Cork

 

Course Name Food Science & Technology - Masters - Research
Course Provider University College Cork
Course Code CKS29 - CKS34
Course Type Postgraduate
Qualifications
Award NameNFQ ClassificationAwarding BodyNFQ Level
Degree - Masters (Level 9 NFQ)  More info... Major National University of Ireland Level 9 NFQ
Apply To PAC
Attendance Options Full time
Location (Districts) Cork City
Qualification Letters MSc
PAC Application Information

Expand+1. Choose a course.

Find a supervisor
Once students know which area or topic they wish to research, they then need to find a supervisor. This site offers a list of academics listed under a wide range of schools/departments/disciplines.

Studen...

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Entry Requirements

Expand+Academic requirements

Master by Research applicants need an honours level degree (NFQ level 8) with a minimum of a 2H2 (second class honours, grade 2) to apply.

Check our qualification comparison website at https://www.ucc.ie/en/study/compariso...

Research Areas

Expand+CKS29 MSc (Food Science & Technology) - Food & Nutritional Sciences (Full-Time)
CKS30 MSc (Food Science & Technology) - Food & Nutritional Sciences (Part-Time)
CKS31 MSc (Food Science & Technology) - Food Business & Development (Full-Time)
CKS32 M...

Further Enquiries If you cannot find the information you are looking for, call us on + 353 (0)21 490 2876 or email graduatestudies@ucc.ie and we'll do our best to help.

Contact Details for Application Queries

Irish/EU applicants
Deirdre Daly
Graduate Studies Office
University College Cork
Tel: +353 (0)21 490 3241
Email: ddaly@reg.ucc.ie

International/non-EU applicants
International Office
University College Cork
Tel: +353 (0) 21 490 4745
Email: internationaloffice@ucc.ie
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