Human Resource Management for the Hospitality Industry - Online

TUS - Limerick Campuses


Course Name Human Resource Management for the Hospitality Industry - Online
Course Provider TUS - Limerick Campuses
Alternative Provider(s) TUS - Technological University of the Shannon
Course Code 111183 (Assigned by Qualifax. Not an official code)
Course Type Lifelong Learning
Award NameNFQ ClassificationAwarding BodyNFQ Level
Minor Certificate (Level 7 NFQ)  More info.. Minor Technological University of the Shannon Level 7 NFQ
Apply To Course provider
Attendance Options Part time, Online or Distance
Location (Districts) Limerick City
Application Weblink Web Page - Click Here
Duration Delivery
This course is one semester in length and will be delivered online.

This programme will be run online over 12 weeks, 2 evenings per week, 2 hours per evening, 7pm to 9pm. (2 hours delivered live, 2 hours pre-recorded).
Course Fee €900
Entry Requirements What are the entry requirements?
ACADEMIC ENTRY REQUIREMENTS: A Level 6 qualification or equivalent

ENGLISH LANGUAGE: Applicants who do not have English as their first language must ensure they satisfy English Language requirements. For entry to undergraduate courses, a minimum score of 5.5 in an IELTS exam is required. For postgraduate courses, a minimum of 6.0 is required. It is the responsibility of the applicant to ensure their English proficiency meets these requirements.
Course Content

Expand+The aim of this course is to provide students with an understanding of the human resource management function in the context of the hospitality sector. This module will equip up and coming managers with the tools needed to identify labour needs, effe...

Subjects Taught What modules will I study?
Introduction to HRM
Establishing the context of HRM for the Service Sector
Strategic Human Resource Management
Organisational Culture
Employee Resourcing for the Service Sector
Training & Development for the Service Sector
Performance Management
Assessment Method 100% continuous assessment
Number of Credits Qualification
Certificate in Human Resource Management for the Hospitality Industry (Level 7, 10 Credits)
Careers or Further Progression What are the career prospects?
Successful completion of this course may support a student progress into supervisor/management role within the hospitality sector.

Are there opportunities for further study?
Successful completion of this course may qualify students for exemption in further studies.
Further Enquiries For Queries Relating to the Course Content
Contact Name: June O'Byrne-Prior
Location Online
Course Web Page Web Page - Click Here