Agriculture & Food Science - Introduction to Animal Science

University College Dublin

 

Course Name Agriculture & Food Science - Introduction to Animal Science
Course Provider University College Dublin
Course Code ANSC10010
Course Type Lifelong Learning
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Attendance Options Part time
Location (Districts) Belfield
Enrolment and Start Dates Comment TRIMESTER: Spring
Application Date 2022-2023 Academic Year
Pre-Registration for Autumn 2022 will be reopening in August!

Please keep in mind that Open Learning module offerings and details are subject to change and are available on a first-come-first-serve basis. Should your preferred module be at capacity, please email us at all@ucd.ie so that we can discuss your options.
Duration Spring Trimester - January to May
MODE OF DELIVERY: Face-to-Face

Student Effort Hours:
Student Effort Type Hours
Lectures 24
Specified Learning Activities 10
Autonomous Student Learning 66
Total 100

Approaches to Teaching and Learning:
The key teaching and learning approaches used in the module are lectures, enquiry & problem-based learning
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Eligibility Requirements, Exclusions and Recommendations
Not applicable to this module.

Module Requisites and Incompatibles
Not applicable to this module.
Course Content

Expand+ANSC10010 Introduction to Animal Science
Academic Year 2022/2023

This module is designed to give agricultural and other students an introduction to the study of Animal Science. It will give an overview of animal production at world, EU and nation...

Number of Credits 5
Careers or Further Progression Open Learning is one of our most flexible pathways for entering into UCD undergraduate study. With 12 UCD undergraduate programmes, learners are able to accumulate 30 credits towards a NFQ Level 7 Certificate in Open Learning at their own pace from a variety of undergraduate modules. We have a dedicated team ready to support you in planning your unique learning journey, contact us via: all@ucd.ie.
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