Hospitality & Food - Chef De Partie - National Apprenticeship Programme - Kerry Campus

MTU - Kerry Campus


Course Name Hospitality & Food - Chef De Partie - National Apprenticeship Programme - Kerry Campus
Course Provider MTU - Kerry Campus
Alternative Provider(s) MTU - Munster Technological University
Course Code 104447 (Assigned by Qualifax. Not an official code)
Course Type Apprenticeship
Award NameNFQ ClassificationAwarding BodyNFQ Level
Degree - Ordinary Bachelor (Level 7 NFQ)  More info... Major Munster Technological University Level 7 NFQ
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Attendance Options Part time, Day release, Daytime
Location (Districts) Tralee
Duration 4 years
Entry Requirements

Expand+Apprentice Registration

To be eligible for an apprenticeship, the applicant must be at least 16 years of age and must be employed by an approved employer.

For further information on apprenticeships go to

Advanced Entr...

Comment MTU offers apprenticeship opportunities across the areas of craft, construction, hospitality and food, and engineering. These programmes are delivered by industry-led consortia and respond to identified needs in a variety of industries. MTU has worked with industry partners and other institutions to develop and deliver these programmes.

All apprenticeships come under the governance of SOLAS and funding is provided by the Higher Education Authority (HEA).
Course Content

Expand+Apprenticeship is an exciting and proven way for employers to develop talent for their company and industry. Apprenticeships are designed by industry-led groups, supporting growth and competitiveness.

Apprentices earn while they learn and buil...

Careers or Further Progression Apprentices who successfully complete the Chef De Partie apprenticeship programme will be eligible to progress to the Sous Chef Apprenticeship at Level 8
Further Enquiries T.J. O’Connor
MTU Kerry North Campus
T: +353 (0)66 719 1807
Apprenticeship Website Web Page - Click Here