Food Manufacturing Management

University College Cork


Course Name Food Manufacturing Management
Course Provider University College Cork
Course Code DFMM
Course Type Lifelong Learning
Award NameNFQ ClassificationAwarding BodyNFQ Level
Special Purpose Diploma (Level 7 NFQ)  More info... Special Purpose National University of Ireland Level 7 NFQ
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Attendance Options Part time
Location (Districts) Cork City
Enrolment and Start Dates Comment Next Intake May 2020
Application Date Contact the Programme Director to apply to this course
Application Weblink Web Page - Click Here
Duration Duration: 11 months
Teaching Mode: Part-Time
Part-Time Residential, 10 two day residential workshops
Course Fee Costs: €6,200 per student. Note that this is amount after receiving support from the Taste 4 Success Skillnet to the value of €1,700
Entry Requirements Applicants wishing to be considered for entry to this programme:
-Will be at least 21 years of age by April of the year of intake
-Minimum of three year’s industry experience as deemed appropriate by the Academic Programme Director and Programme Director

Diploma programmes are offered subject to a minimum number of eligible applicants from companies registering for the programme.
Course Content

Expand+The Diploma aims to provide relevant management education to delegates across all areas of business with specific emphasis on food and beverage manufacturing and operations management. The Programme will also develop interpersonal skills and enhance ...

Subjects Taught

Expand+The Diploma in Food Manufacturing Management will provide you with a management education relevant to the food and drink sector. There is a specific emphasis on food and beverage manufacturing and operations management. The Diploma will also develop ...

Assessment Method Students are assessed by end of module written assignments and learning logs, as well as a work-related research project (for which support is provided by the Programme Team).
Further Enquiries Programme Director:
Mr Joe O’Callaghan, MBA
Tel:086 3307533


Programme Administrator:
Julianne Moynihan
Tel:021 490 4707
Course Web Page Web Page - Click Here