Home Economics - Waterford
The BA (Hons) in Home Economics at SETU is a comprehensive three-year honours degree that combines scientific, social, and applied learning to prepare graduates for life and work in families, communities and broader society. You’ll explore the interconnections between nutrition, health, wellbeing, consumer behaviour, and sustainable living. Through hands-on labs, community engagement, and real‐world project work, this programme develops both the practical skills and critical thinking needed to make a positive impact.
| Award Name | Degree - Honours Bachelor (Level 8 NFQ) |
|---|---|
| NFQ Classification | Major |
| Awarding Body | South East Technological University |
| NFQ Level | Level 8 NFQ |
| Award Name | NFQ Classification | Awarding Body | NFQ Level |
|---|---|---|---|
| Degree - Honours Bachelor (Level 8 NFQ) | Major | South East Technological University | Level 8 NFQ |
Duration
3 years, full-time.
Specific Subjects or course requirements
2 subjects: H5
4 subjects: O6/H7
English or Irish: O6/H7
Mathematics: O6/H7
Leaving Certificate Vocational Progamme LCVP
Entry requirements for Honours Bachelor Degrees (Level 8)
This link module can be used in place of a sixth Leaving Certificate subject and will be accepted as meeting the six subject eligibility requirements for entry to honours degree courses.
Entry requirements for Ordinary Bachelor Degree (Level 7) and Higher Certificate (Level 6)
The LCVP link module can also be used in place of a fifth Leaving Certificate subject and will be accepted as meeting the five subject eligibility requirements for entry to ordinary bachelor degree and higher certificate courses
GRADE POINTS
Distinction 66
Merit 46
Pass 28
QQI FET Applicants General Information
Students who have completed a full QQI-FET award at Level 5, and achieved at least three distinctions, are eligible to apply through CAO for entry to Year 1 on to Level 6, 7 and 8 courses. Students who have completed a full QQI-FET award at Level 6 may be eligible to enter Year 2.
The maximum possible points awarded through QQI-FET is 390. The scoring system only applies where all of the requirements for the major award are met i.e. where the named component awards specified have been achieved to a minimum of 120 credits.
Progression Scheme
The Progression Scheme is an additional opportunity for students who successfully complete a QQI FET Award in a partner Colleges of Further Education and Training College/Centre to gain entry to SETU programmes. The list of partner Further Education and Training Colleges/Centres, relevant SETU programmes, linked QQI FET Awards and the criteria for the scheme are available at www.setu.ie/progression.
Careers / Further progression
Graduates are equipped with a diverse skill set that opens doors to various career paths including:
Nutritionist / Dietitian
Food Scientist / Technologist
Home Economics Teacher
Childcare Specialist / Early Childhood Educator
Textile / Apparel Designer
Consumer Advisor / Financial Counselor
Hospitality Manager
Community Health Worker
Interior Designer
Product Developer (Household Goods)
Further information
September 2026
Entry 2026
Early online application (discounted): Fee €35 Closing Date: 20 January 2026 at 5pm
Normal online application: Fee €50 Closing Date: 1 February 2026 at 5pm
Late online application - restrictions apply (see page 3 2026 CAO Handbook): Fee: €65 Closing Date: 1 May 2026 at 5pm
Change of Mind - restrictions apply (see page 3 2026 CAO Handbook): Fee: Nil Closing Date: 1 July 2026 at 5pm
Be sure to complete any action well in advance of closing dates. You should avoid making an application close to a closing date. No extensions to closing dates will be allowed and all application fees are non-refundable.
LATE APPLICATIONS
Late Applications are those which are received after 5pm on 1 February 2026. The closing date for late applications is 5pm on 1 May 2026, subject to the restrictions listed on page 3 of the 2026 CAO Handbook. The online facility for late applications opens on the 5 March 2026 at 12:00 noon - a fee of €65 applies.
Restrictions
As a CAO applicant you may experience one or more of the following restrictions based on your course choices, your category of application, or restrictions imposed by the HEIs that you wish to apply to. Please read the section on 'Restrictions' on page 3 of the 2026 CAO Handbook carefully. This section includes information on:
General Restrictions
1. Making a late application
2. Making changes to your course choices
Restricted Courses
3. Applying for a restricted course
Mature Applicants
4. Mature applicants
Supplementary Admissions Routes
5. Applying for DARE and/or HEAR
This degree equips you to understand how everyday choices, from food preparation and family resource management to policy and health promotion, shape individual and community wellbeing. With a strong emphasis on evidence-based practice, ethical awareness, and innovation, graduates are ready for diverse careers in education, health promotion, policy, social services, food and nutrition industries, and community development.
Year 1 Modules
Semester 1
Introduction to Applied Food Studies
Introduction to Textiles and Design
Home Economics Studies
Biological Chemistry for Home Economics
One Elective*
Semester 2
Development of Applied Food Studies
Textiles, Fashion and Sustainability
Essentials of Nutrition and Food Science
The Family
One Elective*
The full list of each semester's elective subject options is available on the relevant course page of our website.