| Course Name |
Hospitality |
| Course Provider |
West Cork Campus - CCOC |
| VTOS Information |
Click to View |
| Course Code |
5M2083 |
| Course Type |
PLC Post Leaving Cert |
| Qualifications |
| Award Name | NFQ Classification | Awarding Body | NFQ Level |
| Level 5 Certificate (Level 5 NFQ)
More info...
|
Major |
QQI |
Level 5 NFQ |
|
| Apply To |
Course provider |
| Attendance Options |
Full time |
| Location (Districts) |
Skibbereen |
| Course Content |
Introduction
Situated on the Wild Atlantic Way, West Cork Campus is ideally positioned to meet the needs of the ever growing and expanding Hospitality Industry. Seeing a growth in tourist numbers every year means that there is always a demand for trained staff to work in the Hospitality Industry. Students participate in
• Site visits
• Professional guest lectures
• practical work performed in a commercial setting
• Level 1 and 2 Food Safety & Hygiene training |
| FET Code |
5M2083 - Hospitality Operations |
| Duration |
1 year.
This is a one year course from September to May |
| Comment |
Certification
QQI Level 5 in Hospitality Operations 5M2083
QQI Component Maths 5N1833 (available as option in evening for learners requiring Maths for progression)
Level 1 and 2 Food Safety Certification
Manual handling training and certification (requirement for work
experience) |
| Course Fee |
Expand+€250 Student Services Fee
These services include the supply of certain classroom and study materials, field trips, industrial site visits, facilitating the visits of guest lecturers, the provision of extra training (examples include manual handlin...
Hide-€250 Student Services Fee
These services include the supply of certain classroom and study materials, field trips, industrial site visits, facilitating the visits of guest lecturers, the provision of extra training (examples include manual handling, patient handling, conflict resolution and leadership courses), free IT and printing supports for students, the availability of many leisure and recreational pursuits and the ongoing support of College teams and societies.
Exemptions: There are no exemptions from this charge; however a student whose VTOS place has been confirmed will be refunded the charge.
€200 Department of Education and Skills (DES) Programme Participant Contribution
Since Budget 2010 the DES has stipulated that all participants on Further Education (FE) courses are required to pay €200 to secure their place on their chosen course.
Exemptions: All students who are holders of a Medical Card or a dependent of a Medical Card holder, receive VTOS or BTEA are exempt from paying this charge. Students who successfully apply for and receive a student maintenance grant will be refunded this charge.
€50/€80 Examination Fees: Quality & Qualifications Ireland (QQI). Quality and Qualifications Ireland (QQI) is an internationally recognised educational accrediting body. The vast majority of courses in the college are awarded by QQI. The QQI examination fees for the coming academic year are €50 for a level 5 qualification and €80 for a level 6 qualification.
This fee is paid at registration at the beginning of the year. The remaining courses offered by the College are certified by other accrediting bodies namely: CIDESCO, ITEC, ICM, MTA, and MOS vmware and have their own exam fees. They may differ slightly from year to year due to sterling exchange rates. Course costs on each course page include these fees.
Other Costs
Some courses incur an extra cost which is related to kits, uniforms, manuals etc.
Exemptions: All students who receive VTOS are exempt from paying examination fees; students who are holders of a Medical Card or a dependent of a Medical Card holder are exempt from paying QQI examination fees only.
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| Financial Support |
Maintenance Grant (SUSI)
The Department of Education and Skills provides a means-tested maintenance grant for learners attending full-time Further Education courses. Information regarding eligibility and application details is available at www.susi.ie |
| Interview |
Yes. |
| Application Date |
Expand+Application Process
Step 1: Complete The Application Form
The application form can be completed online at www. corkcollegeofcommerce.ie. When you apply online you will receive a personal account and ID, this will enable you to view all college ...
Hide-Application Process
Step 1: Complete The Application Form
The application form can be completed online at www. corkcollegeofcommerce.ie. When you apply online you will receive a personal account and ID, this will enable you to view all college correspondence in relation to your application. (Applicants can complete the application on-line in the college if required)
Step 2: Attend For Interview.
Applicants will be invited for interview at the college. Interviews are held a number of times per year from Springtime through to course commencement. The interview simply acts to match the applicant against the course in terms of suitability, commitment and expectation.
Step 3: Accept Place On Course
Successful applicants will be notified of the offer of a place on a college course by post and by e-mail. Applicants must secure this place by paying the relevant Course Fee before a set date. Failure to do so may result in the place being offered to another applicant.
Step 4: Registration And Induction
When students are offered a place on a course the notification will also contain information regarding dates for registration and induction. All students must attend the college on these designated dates.
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| Application Weblink |
Web Page - Click Here |
| Subjects Taught |
Course Content
Food Preparation (Cooking Skills) 5N1909
Accommodation Techniques 5N1851
Communications 5N0690
Work Experience 5N1356
Word Processing 5N1358
Reception and Front Office
Skills 5N1407
Beverage Service (Bar Skills) CCOC
Restaurant Skills 5N2080
Work Placement/experience
Students undertake a work placement one day per week in an industrial catering/hospitality setting |
| Entry Requirements |
Leaving Certificate, LCA or QQI Level 4. Mature students are exempt from Leaving Certificate requirement. All applicants are interviewed |
| Careers or Further Progression |
Expand+Education Progression Opportunities
CCOC QQI Level 6 in Tourism and Hospitality 6M5012 Excellent progression opportunities Higher Education colleges. Special arrangements in place with CIT (CCPS), Tralee IT and Waterford IT for preferential entry fo...
Hide-Education Progression Opportunities
CCOC QQI Level 6 in Tourism and Hospitality 6M5012 Excellent progression opportunities Higher Education colleges. Special arrangements in place with CIT (CCPS), Tralee IT and Waterford IT for preferential entry for College of Commerce students. Up to 390 CAO points for any Institute of Technology can be attained by successful completion of this course.
Career Opportunities
Bar staff, waiting staff in Bars, hotels, cafes, tea shops and B&Bs, accommodation assistants, reception staff in hotels, hostels and B&Bs, kitchen staff in hotels, restaurants, deli, cafes, tea rooms. Graduates can subscribe to ‘CCOC college jobs register’ and CCOC LinkedIn alumni for up to date vacancies and networking.
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| Further Enquiries |
For further information email:
Catherine O’Donovan
codonovan@ccoc.ie
(028) 21644 |
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