Cookery - Professional Cookery

Colaiste Ide College of Further Education

 

Course Name Cookery - Professional Cookery
Course Provider Colaiste Ide College of Further Education
Alternative Provider(s) City of Dublin ETB
Course Code 6M2099
Course Type VTOS
Qualifications
Award NameNFQ ClassificationAwarding BodyNFQ Level
Level 6 Higher Certificate (Level 6 NFQ)  More info... Major QQI Level 6 NFQ
Apply To Course provider
Attendance Options Full time, Daytime
Location (Districts) Finglas
What is VTOS

Expand+The Vocational Training Opportunities Scheme is an educational opportunities scheme for unemployed persons which is funded by the Department of Education and Science with assistance from the European Social Fund. The Scheme is operated through the Vo...

Enrolment and Start Dates Comment Enrolment: Ongoing.
Start Date: September 2017.
Duration 1 year.
Entry Requirements • QQI Level 5 award, and
• Relevant prior experience, and
• English Language Assessment, and
• Personal interview
Eligibility

Expand+Eligibility criteria are determined by the Department of Education and Skills.

To qualify for VTOS a person must:
- be at least 21 years of age at the commencement of the course,

- be in receipt of an unemployment payment or signing for c...

VTOS Financial Support Web Page - Click Here
Comment Course Code: 9221.
Course Content

Expand+Overview
This one-year advanced course equips students with the skills and knowledge required to pursue a career in the catering industry. Students have the opportunity to gain a solid grounding in areas, such as Culinary Techniques, Health and Safe...

Subjects Taught Culinary Techniques, Pastry, Baking and Desserts, Menu Design and Applied Nutrition, International Cuisines, Producing a Culinary Event, Gastronomy, Culinary Food Safety Management, Hospitality Business Management and Work Practice.
FET Code 6M2099 Professional Cookery
Careers or Further Progression This one-year programme qualifies graduates to seek employment in hotel, catering and hospitality industries. Students may also progress to further study at third level. Graduates regularly secure employment in a range of hotels and restaurants, including those of five- star standard, at home and abroad. They may also progress to further study at third level.
Further Enquiries Ms Deirdre Finneran, VTOS Coordinator,
Telephone: 01 8443252 or 01 8342333
e: Deirdre.finneran@ide.cdetb.ie