| Course Name |
Biosystems & Food Engineering Research |
| Course Provider |
University College Dublin |
| Course Code |
T238 T239 T248 T249 T266 |
| Course Type |
Postgraduate |
| Qualifications |
| Award Name | NFQ Classification | Awarding Body | NFQ Level |
| Degree - Doctoral (Level 10 NFQ)
More info...
|
Major |
National University of Ireland |
Level 10 NFQ |
| Degree - Masters (Level 9 NFQ)
More info...
|
Major |
National University of Ireland |
Level 9 NFQ |
|
| Apply To |
Course provider |
| Attendance Options |
Full time, Daytime |
| Location (Districts) |
Belfield |
| Qualification Letters |
MSc PhD |
| Duration |
Biosystems & Food Engineering (T248/T249) MEngSc Research 1 Years FT/ 2 Years PT
Biosystems & Food Engineering (T266) MSc Research 1 Years FT
Biosystems & Food Engineering (T238/T239) PhD Research 3 Years FT/ 6 Years PT |
| Link to Course Fee |
Web Page - Click Here |
| Entry Requirements |
Expand+If English is not your native language (unless you have done your primary degree through English), an English language qualification is required, e.g. IELTS International English Language Testing System (IELTS). An average score of 6.5 over all compo...
Hide-If English is not your native language (unless you have done your primary degree through English), an English language qualification is required, e.g. IELTS International English Language Testing System (IELTS). An average score of 6.5 over all components and a minimum of 6.0 in each band on the Academic Version is required. For more information please click here.
Biosystems and Food Engineering
You will need:
An honours bachelor degree in engineering or a mathematically-based science subject (with a minimum of second class honours, grade 2).
|
| Course Content |
The research team in Biosystems and Food Engineering at University College Dublin are actively researching a wide diversity of topics including the following:
Sustainable Energy
Sustainable Agriculture & Soil Resources
Environmental Technology
Environmental Modelling
Environmental Risk Assessment
Imaging and Computer Vision
Life Cycle Assessment
Risk Assessment and Traceability
Food Processing
Process Analytical Technology |
| Subjects Taught |
Expand+The ME (Biosystems & Food Engineering) programme involves lectures, tutorials, assignments, laboratory work and professional work experience over a 2-year period. A critical component of the programme is a significant research project carried out du...
Hide-The ME (Biosystems & Food Engineering) programme involves lectures, tutorials, assignments, laboratory work and professional work experience over a 2-year period. A critical component of the programme is a significant research project carried out during the second year. A wide range of core and optional modules are included in this programme.
The indicative module list includes:
Food Chain Integrity
Food Process Engineering
Advanced Environmental Engineering
Quantitative Risk Assessment
Air Pollution
Waste Management
Life Cycle Assessment
Buildings and Environment
Biofuels and Renewable Energies
Professional Work Experience
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| Careers or Further Progression |
Career Opportunities
Our graduates can find employment in:
Bioprocess and food companies
Environmental protection and waste recycling companies
Sustainable energy and green technology companies
There are also opportunities to pursue PhD research in UCD and worldwide. |
| Further Enquiries |
UCD School of Biosystems and Food Engineering
Room 303a, UCD Agriculture & Food Science Centre
University College Dublin
Belfield, Dublin 4, Ireland.
T: +353 1 716 7484 |
| Course Web Page |
Web Page - Click Here |
| International Students |
Web Page - Click Here |
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