Food Safety & Risk Analysis

University College Dublin

 

Course Name Food Safety & Risk Analysis
Course Provider University College Dublin
Course Code X585
Course Type Postgraduate
Qualifications
Award NameNFQ ClassificationAwarding BodyNFQ Level
Degree - Masters (Level 9 NFQ)  More info... Major National University of Ireland Level 9 NFQ
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Attendance Options Full time
Location (Districts) Belfield
Qualification Letters MSc
Enrolment and Start Dates Comment Next Intake: 2017/2018 September.

* Courses will remain open until such time as all places have been filled, therefore early application is advised.
Application Date (X585)
Deadline: Rolling

Courses will remain open until such time as all places have been filled, therefore early application is advised
Application Weblink Web Page - Click Here
Duration 1 year full-time.
Link to Course Fee Web Page - Click Here
Entry Requirements

Expand+This programme is intended for students with degree in food science, food technology, veterinary medicine, microbiology, environmental science (with microbiology), biochemistry, public health or other relevant science-based programme with food microb...

Comment Who should apply?
Full Time option suitable for:

Domestic(EEA) applicants: Yes
International (Non EEA) applicants currently residing outside of the EEA Region. Yes
This programme is designed for science / technology graduates who want to develop their expertise in the area of food safety.
Course Content

Expand+MSc Food Safety & Risk Analysis will give you a detailed understanding of the issues affecting food safety both from the perspective of the food industry and regulatory authorities. 
- Participants in the course are multi-national and can s...

Subjects Taught

Expand+Stage 1 - Core
One Health
AESC40360

Quantitative Risk Assessment for Human and Animal Health
BSEN30060

Global Cold Chain Safety
BSEN40250

Research Project
BSEN40260

Food Chain Integrity
BSEN40410
...

Number of Credits 90 credits
Careers or Further Progression Excellent job prospects are available to graduates who complete the programme, particularly in food production facilities, bioprocessing, manufacturing and related industries in Ireland.
Our graduates have progressed to careers in a broad range of internationally recognised companies including Coca Cola, Guinness, Glanbia, Kepac, and Kerry Group, among others.
Further Enquiries Contact Name: Francis Butler
Contact Number: +353 1 716 7473
Course Web Page Web Page - Click Here
International Students Web Page - Click Here