Beverage Industry Management

Cork Institute of Technology

 

Course Name Beverage Industry Management
Course Provider Cork Institute of Technology
Course Code CR650
Course Type Higher Education CAO
Qualifications
Award NameNFQ ClassificationAwarding BodyNFQ Level
Degree - Ordinary Bachelor (Level 7 NFQ)  More info... Major Cork Institute of Technology Level 7 NFQ
Apply To CAO
Attendance Options Full time, Daytime
Location (Districts) Cork City
Qualification Letters BBus
Duration 3 Years (6 Semesters)
Leaving Certificate Entry Requirements

Expand+For admission to a programme, standard applicants must

• score the necessary CAO points and
• meet the minimum entry requirements.

Minimum Entry Requirements
Leaving Certificate in 5 Subjects
Subjects O6/H7 5
Subjects H5 0
Maths Grade O6/H...

Leaving Certificate Vocational Programme LCVP Leaving Certificate Vocational Programme (LCVP)
Holders of the LCVP apply in the normal way through the CAO. Points are awarded on the same basis as for the Leaving Certificate, Pass 28 points; Pass with Merit 46 points; and Pass with Distinction 66 points. The link modules ‘subject’ may not be used to meet minimum entry requirements.
Leaving Certificate Applied Programme LCAP Leaving Certificate Applied Programme
The LCA subjects do not meet the minimum requirements for entry to CIT full-time courses. Holders of Leaving Certificate Applied may wish to proceed to a QQI course and in turn to third-level on the basis of a QQI award.
QQI FET Applicants General Information

Expand+QQI Awards:
Admission to CIT
QQI operates within the National Framework of Qualifi cations (NFQ), and has awards (formerly FETAC awards) placed at Level 5 (Certifi cate) or Level 6 (Advanced Certifi cate) of the Framework. Holders of former FETAC a...

QQI FET Entry Requirements Web Page - Click Here
Mature Applicants

Expand+Mature Students
A mature applicant must be 23 years of age by 1st January in the year of entry. Applications for ntry into Year 1 of a full-time undergraduate programme must be made through the CAO by 1st February each year. If an applicant ticks ...

Disability Access Route to Education DARE Web Page - Click Here
Recognition of Prior Learning RPL Web Page - Click Here
Number of Places 25
Course Fee

Expand+1. Student Contribution Charge
The Student Contribution Charge is an annual fee which is set by the Government for all full-time third level students.
The fee for 2017/2018 is €3,000.

Students can apply to the Student Universal Support Ireland (...

Link to Course Fee Web Page - Click Here
Financial Support Students can apply to the Student Universal Support Ireland (SUSI) for a grant which, if approved, may cover 100% of the Student Contribution Charge. Please visit www.susi.ie for information on Grants. The Application system opens in April each year so students should apply early. You do not need to know what course or college you will be attending when submitting an application.
CAO Application Dates and Fees

Expand+Early online application (discounted): Fee €30 Closing Date: 20th January 2018 at 5:15pm

Normal online application: Fee €45 Closing Date: 1st February 2018 at 5:15pm

Late online application - restrictions apply: Fee: €60 Closing Date: 1st May 2...

Course Content

Expand+What is Bar Management?
Bar Management is a challenging and rewarding job. There are excellent opportunities for graduates across a wide range of businesses including bars, clubs, hotels, restaurants and with trade suppliers. A Bar Management qual...

Comment

Expand+What are the facilities like for this course in CIT?
The facilities for this course are contained in the Department of Tourism & Hospitality Building which is of the highest European standards. The Department contains a stylish Training Bar, Traini...

Careers or Further Progression

Expand+Further Studies
For details, see www.cit.ie/th

Suitably qualified graduates are eligible to apply for entry to the one year add-on:

> Bachelor of Business (Honours) in Hospitality Management (Level 8).

Honours Degree holders who achieve...

Further Enquiries Gail Cotter
Department of Tourism & Hospitality
T: +353 (0)21 433 5835
E: gail.cotter@cit.ie
Course Web Page Web Page - Click Here
International Students Web Page - Click Here
 
Points History
Year Points
2017 228
2016 230
2015 245